Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chocolate chip cookies. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chocolate chip cookies is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Chocolate chip cookies is something which I have loved my entire life. They are fine and they look fantastic.
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To get started with this recipe, we must prepare a few ingredients. You can cook chocolate chip cookies using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate chip cookies:
- Get 2 2/1 cup All-purpose Flour/maida
- Get 50 gms soften butter
- Take 1/2 tsp baking soda
- Prepare Pinch salt
- Take 3/4 cup granulated sugar
- Prepare 1 cup brown sugar
- Make ready 3 tbsp milk
- Prepare 1/2 tsp vanilla essence
- Make ready as needed choco chunks
Beat in egg and vanilla until smooth. The chocolate chip cookie that started it all! NESTLÉ® TOLL HOUSE® original chocolate chip cookies are a true classic and the go-to cookie for all occasions! Bake until the edges are light brown and the batter sets, about.
Steps to make Chocolate chip cookies:
- In a mixing bowl, add salt, brown and white sugar. Give it a mix.
- Add room temperature butter and whisk it. To this add 2 tbsp milk and vanilla essence. Mix everything.
- To this mixture, sieve maida and baking soda.
- Add chocolate chunks to it (I used white and milk chocolate chunks) and incorporate everything in.
- Make it into a dough. Keep it in the freezer for around 30 minutes.
- Take it out of the freezer and shape them into flatten balls.
- Add some chunks on the cookie dough balls too.
- Bake it for 15 minutes at 180C. - When baked, take out and cool them on the wire rack.
NESTLÉ® TOLL HOUSE® original chocolate chip cookies are a true classic and the go-to cookie for all occasions! Bake until the edges are light brown and the batter sets, about. Chocolate chip cookies are a go-to favorite dessert, sweet snack, or after-school treat. This cookie—which is made in the soft and chewy style—gives you both the nostalgia of childhood bake sales and the satisfying, grown-up flavors of dark chocolate. Add vanilla and eggs and mix well.
So that’s going to wrap this up for this special food chocolate chip cookies recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!