Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, dean's simple maryland style crab crunch salad pita pocket. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Great recipe for Dean's Simple Maryland Style Crab Crunch Salad Pita Pocket. Taking simple salads and created a sandwich that is out of this world. For a low-carb alternative to bread, a romaine leaf tastes great as a wrap. This creamy and colorful salad is inexpensive and flavorful.
Dean's Simple Maryland Style Crab Crunch Salad Pita Pocket is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Dean's Simple Maryland Style Crab Crunch Salad Pita Pocket is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook dean's simple maryland style crab crunch salad pita pocket using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Dean's Simple Maryland Style Crab Crunch Salad Pita Pocket:
- Make ready 1 cup Maryland style crab salad
- Make ready 1 cup Crunchy vegetable salad
- Make ready 1 each wheat pita pocket
- Make ready 1 slice tomato
- Make ready 1 large hand full of lettuce
- Prepare 2 pinch old bay
- Make ready 1 pinch garlic salt and black pepper
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Instructions to make Dean's Simple Maryland Style Crab Crunch Salad Pita Pocket:
- Take crab salad and crunchy vegetable salad and mix together. Add old bay seasoning for that Maryland flavor.
- Open pita, cut tomato slice in half. Put half slice tomato and lettuce in pita.
- Now add salad mixes into pita and top with pinch of garlic salt, old bay, and crushed black pepper.
- Now enjoy this crunchy, sweet and salty amazing pita with tons of flavor that is to die for.
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