Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, damned good french toast. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Use Your Favorite Bread & McCormick® Spices For A Delicious French Toast Meal. Make Delicious French Toast With Vanilla Extract & Cinnamon For A Rich Flavor. Vanilla extract gives French Toast that special taste, that flavor that you know and love. It turns the egg and milk mixture into a delicious, almost custard like taste which toasts up so good with the bread.
Damned Good French Toast is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Damned Good French Toast is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook damned good french toast using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Damned Good French Toast:
- Make ready 1 loaf bread challah , day-old
- Get 3 eggs
- Get 1/2 cup heavy cream
- Prepare butter , for grilling and serving
- Make ready maple syrup Good , for serving
- Prepare sugar cinnamon Powdered and , for garnish
Cook on griddle until golden brown on both sides. Get the Easy Cinnamon French Toast Sticks recipe from Just A Taste. French Toast is a classic breakfast recipe that features slices of bread soaked in a sweetened egg mixture. Then we cook this sweet egg-soaked bread in a pan until it's perfectly golden-brown on each side.
Steps to make Damned Good French Toast:
- Slice challah into 3/4 to 1-inch thick slices.
- Whisk together eggs and cream.
- Heat a griddle or flat grill pan over medium high heat, and add 1 tbsp butter for every two pieces of French toast it will accommodate; swirl butter around to cover surface.
- Dip slice of bread in egg and cream; flip and repeat. Add to griddle, and grill until golden (approximately 90 seconds) on one side; flip and repeat.
- Serve with additional butter, if desired, and good quality maple syrup. Sprinkle powdered sugar and cinnamon on top of syrup.
French Toast is a classic breakfast recipe that features slices of bread soaked in a sweetened egg mixture. Then we cook this sweet egg-soaked bread in a pan until it's perfectly golden-brown on each side. For a perfect finish, top French Toast with powdered sugar, fruit, maple syrup, or butter. the Vanilla-Maple French Toast I make are pretty damn good I really liked the ones at Hash House, and have heard excellent things about Brockton Villa in La Jolla looks like I gotta try the mission. great thread. French toast is my go-to breakfast when I've got a loaf of bread that's just about past its prime. In my mind, making use of techniques to stretch the life of ingredients is the definition of comfort food.
So that’s going to wrap this up with this special food damned good french toast recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
