Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, rainbow cookies. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
rainbow cookies is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. rainbow cookies is something which I’ve loved my whole life. They are fine and they look fantastic.
Get Rainbow Cookies Recipe from Food Network. Carefully remove from pan and parchment paper, and cool completely on wire racks. Place green layer onto a piece of plastic wrap large enough to wrap all three layers. Spread green layer with raspberry jam, and top with uncolored layer.
To get started with this particular recipe, we must prepare a few ingredients. You can cook rainbow cookies using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make rainbow cookies:
- Prepare 200 grams soft butter
- Take 3/4 cup sugar
- Prepare 1 tsp vanila extract
- Prepare 1 egg
- Prepare 2 cup flour
- Make ready 1/3 rainbow sprinkles
Place green layer on a large piece of plastic wrap. Top with uncolored layer and spread with apricot jam. In a large bowl, cream butter and sugars until light and fluffy. Combine the flour, baking powder, salt and baking soda; gradually add to creamed mixture and mix well.
Steps to make rainbow cookies:
- mix butter sugar vanila
- beat in egg
- add flour
- add sprinkles
- mix thorougly
- put them in a freezer for about an hour
- cut them into pieces and spread them on the tray
- 190c for 10-20 min
In a large bowl, cream butter and sugars until light and fluffy. Combine the flour, baking powder, salt and baking soda; gradually add to creamed mixture and mix well. Divide dough into three portions; tint each a different color. Increase the speed to medium high and beat to stiff peaks. In a large bowl or in a stand mixer fitted with a.
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