Autumn Casserole
Autumn Casserole

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, autumn casserole. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Autumn Casserole is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Autumn Casserole is something that I’ve loved my entire life. They’re nice and they look wonderful.

In a small bowl, combine brown sugar, flour, cinnamon and salt. Autumn Sausage Casserole Apple, raisins and spices give this tasty sausage-rice casserole a taste of autumn. We enjoy it with a green salad on a cold fall day. It would be a nice potluck dish, too—just double the recipe if needed.

To begin with this particular recipe, we have to prepare a few components. You can cook autumn casserole using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Autumn Casserole:
  1. Make ready 200 g sausages low fat (less than 3% fat) / 7 oz .
  2. Take 200 g apples eating (about 2 small) / 7 oz .
  3. Get 150 g white onion (thinly sliced) / 5 oz .
  4. Take 200 g tomatoes chopped tinned / 7 oz .
  5. Make ready ½ teaspoon black pepper ground
  6. Prepare “ Spray2Cook ” (a word used to describe any low-cal. non-stick cook’s oil spray)

Potato and Manchego Casserole with Maple Bacon. Put simply, Cowboy Casserole is one of the quintessential fall comfort foods you never knew you needed. Ground beef, taco seasoning, pinto beans, cheese, green chiles, and fire-roasted tomatoes create quite the flavorful base, but it's the tater tot and cheese topping that's the real star. Smoky Sweet Potato and Black Bean Casserole.

Steps to make Autumn Casserole:
  1. Pre-heat an oven (200oC / 400oF / Gas Mark 6).
  2. Peel core and slice the apple.
  3. Broil / Grill the sausages until lightly cooked. Cut in slices.
  4. Spray a casserole with Spray2Cook. Put ½ the sausages in the casserole in a layer, followed by ½ the apples, then ½ the tomatoes and finally all the onions. Repeat the layers of sausages, apples and tomatoes. Sprinkle with the pepper.
  5. Put the lidded casserole in the oven for 1 hour removing the lid for the last 10 minutes

Ground beef, taco seasoning, pinto beans, cheese, green chiles, and fire-roasted tomatoes create quite the flavorful base, but it's the tater tot and cheese topping that's the real star. Smoky Sweet Potato and Black Bean Casserole. Apple, Sausage, and Smoked Cheddar Breakfast Casserole. Emma is a former editor for The Kitchn and a graduate of the Cambridge School for Culinary Arts. She is the author of True Brews and Brew Better Beer.

So that is going to wrap this up with this exceptional food autumn casserole recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!