Gammon with Chorizo in a Sweet Tomato Sauce πŸ‘
Gammon with Chorizo in a Sweet Tomato Sauce πŸ‘

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, gammon with chorizo in a sweet tomato sauce πŸ‘. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Gammon with Chorizo in a Sweet Tomato Sauce πŸ‘ is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Gammon with Chorizo in a Sweet Tomato Sauce πŸ‘ is something which I have loved my entire life.

Find Spanish Sausages Including Chorizo, Morcilla, Butifarra, & More At Tienda.com! Here is how you can achieve it. While the sauce cooks, bring water for pasta to a rolling boil in a large pot. Add a big pinch of salt to the boiling water and add the pasta.

To get started with this recipe, we have to prepare a few components. You can cook gammon with chorizo in a sweet tomato sauce πŸ‘ using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Gammon with Chorizo in a Sweet Tomato Sauce πŸ‘:
  1. Get 2 Tbls Olive Oil
  2. Prepare 200 g Chorizo Chopped
  3. Prepare 200 g Gammon or thick bacon chopped
  4. Make ready 2 small Sweet Peppers chopped
  5. Get 2 small Sweet Peppers chopped
  6. Make ready 1 tbls Balsamic vinegar
  7. Get 1 tbls Apple sauce
  8. Get 400 g tin of Good Tomatoes
  9. Make ready 1/2 Tsp Black Pepper

Discard any excess juice (draining the pulp in a sieve is a good way of removing excess juice). Place all the tomato pulp the sugar into a large stock pot and bring to the boil over medium heat. The food was phenomenal and there was plenty of it. We started with the Sashimino peppers drizzled in chilli sauce and lightly breaded.

Steps to make Gammon with Chorizo in a Sweet Tomato Sauce πŸ‘:
  1. Heat up the oil and fry Gammon until cooked and light brown in colour fry for 5 minutes
  2. Then add the Chorizo and fry for about 3 minutes
  3. Add the Tomatoes and stir in, then the Balsamic Vinegar
  4. Heat up and add the Apple sauce and stir in cook for 5 minutes
  5. Add the Pepper and stir
  6. Then Add the Tomato purΓ©e with a 1/4 Cup of Boiled Water stir then add the sweet peppers stir in and serve while the sweet peppers are crisp
  7. Serve with Pasta

The food was phenomenal and there was plenty of it. We started with the Sashimino peppers drizzled in chilli sauce and lightly breaded. We will definitely return soonπŸ‘πŸΌ The calamari and swordfish are keepersπŸ₯°. Marinated chicken breast coated with Parmesan cheese, freshly chopped parsley, and fried onions. Crispy coated chicken breast with shredded coconut, cornflakes, and fresh lime.

So that’s going to wrap this up for this exceptional food gammon with chorizo in a sweet tomato sauce πŸ‘ recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!