Plain Millet Porridge *Instant pot Max
Plain Millet Porridge *Instant pot Max

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, plain millet porridge *instant pot max. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

How to make Instant Pot Millet Porridge. Making Millet Porridge in Instant Pot is actually super easy. Combine all the ingredients in a bowl. Cover with foil and cook in Instant Pot.

Plain Millet Porridge *Instant pot Max is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Plain Millet Porridge *Instant pot Max is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook plain millet porridge *instant pot max using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Plain Millet Porridge *Instant pot Max:
  1. Prepare 1/4 cup organic millet
  2. Make ready 1 1/2 cup water for instant pot max
  3. Get 2 cups water if using regular stove top pressure cooker
  4. Make ready 4 cups+ water if using a regular pot cooking on the stove

Place the millet pan on the rack. Toast the millet by placing millet in a pre-heated uncovered pressure cooker on medium heat (or the simmer/saute/brown function of an electric device). Stir frequently until golden brown and fragrant. Stovetop instructions: In a medium pot, bring water to a boil, then add rinsed millet and cubed sweet potato.

Steps to make Plain Millet Porridge *Instant pot Max:
  1. Rinse millet in the pot 2 times, discard rinsing water.
  2. Add 1 1/2 cup of water. Set high pressure, 30 min, quick release on Instant pot Max.
  3. Add 2 cups of water to a regular pressure cooker. Set on high for 5 minutes, then reduce the heat to medium and cook for 25 minutes.
  4. If stove top regular pot is used, add at least 4 cups of water and allow the steam to evaporate during simmer. After boiling, simmer on medium and cook at least 30 minutes. Add more hot water if needed.
  5. Summary: Millet is very tough to cook down, thus pressure cooker is highly recommend. High pressure will make turn millet porridge into a very creamy texture like white rice porridge if you done it right.

Stir frequently until golden brown and fragrant. Stovetop instructions: In a medium pot, bring water to a boil, then add rinsed millet and cubed sweet potato. The porridge is done when the millet is tender but still holds its shape. In a small saucepan, combine millet, water, milk, cinnamon, vanilla, salt and raisins. When cooking with the Instant Pot Max family, please refer to the MAX tab.

So that is going to wrap it up for this special food plain millet porridge *instant pot max recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!