Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, stuffed cheesy chicken breasts. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Stuff each breast with broccoli-cheese mixture, place in the prepared casserole, and sprinkle with poultry rub. Top with one-fourth of onion mixture. Starting at narrow edge, roll each breast tightly, tucking in sides to enclose cheese and onion mixture. Divide mixture and stuff evenly into split chicken breasts.
Stuffed cheesy chicken breasts is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Stuffed cheesy chicken breasts is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have stuffed cheesy chicken breasts using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed cheesy chicken breasts:
- Take 1 LARGE whole chicken breast, divided into 2 pieces
- Get 8 oz cream cheese softened
- Make ready 1/2 cup cottage cheese
- Get 1 egg beaten
- Make ready 2 cups shredded white cheddar cheese, divided
- Take to taste Salt, pepper, onion and garlic powder, Italian seasoning
- Get 1/2 jar or can marinara sauce
- Get Paprika
Mash in chopped spinach, shredded mozzarella, and parmesan. Sprinkle Shake n Bake over both sides of chicken breasts. Cut the cheese into strips, roll inside the canadian bacon and place one rollup inside each chicken breasts, securing with a toothpick. Place bone side down in a greased baking dish.
Instructions to make Stuffed cheesy chicken breasts:
- Take one lobe of Breast and cut it in half long ways. Stand it on its cut side and using the tip of your knife, cut a slit down the length of it but not all the way through. Open it up and make a nice pocket. Do the same thing with the other lobe of chicken. You’ll end up with 4 pieces. Season pieces inside and out with salt and pepper. Set in a sprayed baking dish with half jar of marinara in the bottom. Preheat your oven to 375.
- In a bowl combine cream cheese, cottage cheese, seasonings, beaten egg and beat on high til smooth and well mixed. Stir in 1 cup of white cheddar. Distribute cheese mixture evenly among the breasts, filling each pocket. They will be very full. Sprinkle last cup of white cheddar and a little paprika over each and cover with foil. TIP: spray your foil with nonstick spray and your cheese won’t stick when you take it off.
- Bake covered for about 30 minutes. Uncover and let brown for about 10 minutes more. We hade buttered noodles and green peas with ours.
Cut the cheese into strips, roll inside the canadian bacon and place one rollup inside each chicken breasts, securing with a toothpick. Place bone side down in a greased baking dish. Brush the chicken with olive oil. Combine the remaining ingredients and sprinkle over top of the chicken Place the chicken breast on a clean surface and lightly cover in oil. Continue to stir until the mixture is fully combined.
So that’s going to wrap it up for this special food stuffed cheesy chicken breasts recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
