Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, brioche french toast. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Brioche French Toast is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Brioche French Toast is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook brioche french toast using 18 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Brioche French Toast:
- Make ready 4 slices brioche or challah bread
- Take 4 eggs
- Make ready 1/2 cup cream
- Make ready 1 tsp cinammon powder
- Take 1 tsp vanilla extract
- Get Butter for frying
- Get Toppings and Spreads
- Prepare Powdered sugar
- Prepare Nutella
- Get Jam
- Make ready Mascarpone cream
- Get Pecan nuts
- Get Fresh berries
- Make ready Mascarpone cream
- Make ready Mascarpone
- Make ready Milk
- Make ready Powdered sugar
- Get Vanilla extract
Instructions to make Brioche French Toast:
- Soak the bread for 15-30 min
- Fry the bread in butter on medium heat till golden brown and cooked on the inside
- Mascarpone cream: whisk the mascarpone with a little milk, powdered sugar and vanilla
- Serve with toppings and enjoy!
So that’s going to wrap this up with this special food brioche french toast recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
