Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, brioche french toast. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Brioche French Toast is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Brioche French Toast is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have brioche french toast using 18 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Brioche French Toast:
- Get brioche or challah bread
- Get eggs
- Get cream
- Make ready cinammon powder
- Take vanilla extract
- Make ready Butter for frying
- Get Toppings and Spreads
- Get Powdered sugar
- Prepare Nutella
- Get Jam
- Get Mascarpone cream
- Take Pecan nuts
- Prepare Fresh berries
- Make ready Mascarpone cream
- Take Mascarpone
- Get Milk
- Get Powdered sugar
- Take Vanilla extract
Instructions to make Brioche French Toast:
- Soak the bread for 15-30 min
- Fry the bread in butter on medium heat till golden brown and cooked on the inside
- Mascarpone cream: whisk the mascarpone with a little milk, powdered sugar and vanilla
- Serve with toppings and enjoy!
So that is going to wrap it up for this special food brioche french toast recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
