Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, rhonda’s instant pot favorite rice. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Rhonda’s instant pot favorite rice is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Rhonda’s instant pot favorite rice is something that I have loved my entire life.
Rhonda's instant pot favorite rice katatonickat@yahoo.ca Canada. So I am documenting my rice dish so someone else can make it for me. Rhonda's instant pot favorite rice is one of the most favored of recent trending meals on earth. It is simple, it's fast, it tastes yummy.
To get started with this particular recipe, we have to first prepare a few components. You can have rhonda’s instant pot favorite rice using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Rhonda’s instant pot favorite rice:
- Make ready 2 cups rice (jasmine white)
- Prepare 2 cups water
- Get 1 tablespoon favourite oil or butter
- Take Optional (or how I like my rice)
- Get 1 tablespoon chicken stock
- Make ready 2 tablespoons coconut powder
- Get 1/2 cup Peas or type of frozen veggie of choice
- Make ready Cooking brown rice
- Get 1-1 ratio
- Prepare Manual high 15 minutes
Easiest Way to Make Appetizing Rhonda's instant pot favorite rice. With these easy tips, you'll see it's simple to learn how to cook perfect rice in the Ins. How to Prepare Yummy Mama's Lasagna. See more ideas about instant pot, instant pot recipes, instant pot pressure cooker.
Steps to make Rhonda’s instant pot favorite rice:
- The instant pot recipe is basically one cup of rice to one cup of water so make as much or as little as you want. Do wash your rice in cool water until the water becomes less cloudy. You are washing the starch out and the rice will taste better.
- In your instant pot add the rice, water, butter, Optional to add the chicken stock and coconut.
- Lock lid into place. Ensure venting knob to sealing position. Use the manual pressure function. Cooking on high for 3 minutes. Then after 10 minutes turn venting knob to release position. Last Option, add your choice of frozen vegetable and mix in and sauté until warm.
- Please note brown rice needs to cook longer. Pressure cook at High Pressure for 15 minutes, and Natural Release for 5 minutes, then Quick Release (turn Venting Knob to Venting position). Open carefully.
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So that’s going to wrap it up with this special food rhonda’s instant pot favorite rice recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!