Simple Demi-glace Sauce Omurice
Simple Demi-glace Sauce Omurice

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, simple demi-glace sauce omurice. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Then use chopsticks to whisk well. Add the two eggs and salt to a bowl and mix well. Omurice is a Japanese favourite consisting of omelette covering a bed of fried rice slathered in sweet and savoury ketchup sauce. This particular version involves a generous dose of rich and flavourful demi-glace sauce that works perfectly with the fluffy omelette and ketchup-filled beef fried rice inside.

Simple Demi-glace Sauce Omurice is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Simple Demi-glace Sauce Omurice is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have simple demi-glace sauce omurice using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Simple Demi-glace Sauce Omurice:
  1. Take 200 grams Hot cooked white rice
  2. Get 2 Eggs
  3. Make ready 1 Green onion (parsley)
  4. Get 20 grams Butter
  5. Prepare 1 dash Salt
  6. Make ready ●For the sauce:
  7. Make ready 2 tbsp Ketchup
  8. Prepare 1 tbsp Japanese Worcestershire sauce
  9. Prepare 1 tbsp Tonkatsu sauce
  10. Get 1 tbsp Honey
  11. Prepare 1 dissolve in an equal amount of water Miso 1 teaspoon

We provide you only the best Simple Demi-glace Sauce Omurice recipe here. We also have wide variety of recipes to try. Simple Demi-glace Sauce Omurice Before you jump to Simple Demi-glace Sauce Omurice recipe, you may want to read this short interesting healthy tips. Omurice is also typically topped with some ketchup but other sauces have gained popularity over the years (like demi-glace, curry, meat sauce, mentaiko cream sauce, etc.).

Instructions to make Simple Demi-glace Sauce Omurice:
  1. Make the butter rice. Combine the rice and 10 g of butter in a dish and microwave for about 2 minutes. Then use chopsticks to whisk well.
  2. Add the ● ingredients to the dish and mix well, then microwave for a 1-1.5 minutes.
  3. Add the two eggs and salt to a bowl and mix well.
  4. Add butter to a frying pan warmed on high heat, and add Step 3 before the butter melts. Use chopsticks to whisk quickly in a circular motion.
  5. Once the eggs are soft-set, place on top of the rice. Top with the demi-glace sauce, then garnish with the green onions (or parsley) and it's complete.

Simple Demi-glace Sauce Omurice Before you jump to Simple Demi-glace Sauce Omurice recipe, you may want to read this short interesting healthy tips. Omurice is also typically topped with some ketchup but other sauces have gained popularity over the years (like demi-glace, curry, meat sauce, mentaiko cream sauce, etc.). All in all, the sweet and savory flavors of the dish make it a winner with almost everyone. Tasty Omurice Demi-Glace Sauce I don't normally make omurice (Japanese Omelette Rice) but had extra rice leftover. I can't say mine will taste the same since I don't even know how demi-glace tastes, but I thought it was decent enough!

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