French Toast Casserole
French Toast Casserole

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, french toast casserole. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

French Toast Casserole is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. French Toast Casserole is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook french toast casserole using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make French Toast Casserole:
  1. Get 6 eggs
  2. Take 550 ml milk
  3. Prepare 75 ml brown sugar
  4. Make ready 7 ml vanilla
  5. Get 2 ml cinnamon
  6. Prepare 15 ml butter
  7. Make ready 6 cup challah or egg bread
Steps to make French Toast Casserole:
  1. Generously grease an 8 or 9 in (20 or 23 cm) square baking dish.v
  2. Dump the torn bread bits into the baking dish, spreading them out into an even layer. In a medium-sized mixing bowl, whisk together the eggs, milk, brown sugar, vanilla and cinnamon. Pour over the bread in the dish and pat down lightly so that the bread begins to absorb the egg mixture. Dot the top with the butter, cover with foil and refrigerate overnight.
  3. In the morning, place the foil-covered baking dish into a cold oven, then turn the oven on to 350°F (180°C). Bakes, covered, for 30 minutes. Removed the cover and continue to bake for another 30 to 35 minutes or until puffed in the middle and lightly browned. Serve immediately, drizzled with maple syrup.

So that is going to wrap it up with this special food french toast casserole recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!