Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, seafood pasta salad. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Seafood Pasta Salad is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Seafood Pasta Salad is something which I’ve loved my whole life.
In a large bowl, whisk together the mayonnaise, sugar, vinegar, milk, salt and pepper. Add the pasta, celery and crabmeat and stir until evenly coated. Adjust the salt, sugar or mayonnaise to suit your taste. Orzo and Shrimp Salad with Asparagus.
To begin with this recipe, we have to first prepare a few ingredients. You can cook seafood pasta salad using 8 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Seafood Pasta Salad:
- Prepare 1 packages Pasta of your choice
- Get 1 Italian dressing
- Make ready 1 Crab meat
- Prepare 1 Shrimp( cooked)
- Prepare 1 Cubed ham
- Prepare 1 Kraft Cheese crumbles
- Take 1 Green onion
- Take 1 Grape tomatoes
Cook pasta according to package directions. Meanwhile, in a large bowl, combine the mayonnaise, salad dressing and hot pepper sauce. Stir in the crab, shrimp, broccoli, cauliflower and celery. Drain pasta and rinse in cold water.
Steps to make Seafood Pasta Salad:
- It's pretty simple just cooked the pasta and throw everything together, great at cook outs, dinner parties or just by it's self😄 and its better chilled to me
Stir in the crab, shrimp, broccoli, cauliflower and celery. Drain pasta and rinse in cold water. Cook noodles as directed on package, then drain and cool them. Add onions, celery, green pepper, shrimp and imitation crabmeat and mix together well. Mix mayonnaise and French dressing together, then stir into mixture.
So that’s going to wrap this up for this exceptional food seafood pasta salad recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
