Buffalo chicken wontons
Buffalo chicken wontons

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, buffalo chicken wontons. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Buffalo chicken wontons is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Buffalo chicken wontons is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook buffalo chicken wontons using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Buffalo chicken wontons:
  1. Get chunked chicken
  2. Prepare cream cheese
  3. Take cheddar cheese
  4. Get bacon bits
  5. Make ready hot salsa (for more heat)
  6. Get egg roll wrappers
  7. Take egg
  8. Make ready olive oil
  9. Prepare buffalo sauce (or more to taste)
  10. Get blue cheese or ranch dressing for dipping
Steps to make Buffalo chicken wontons:
  1. Bring cream cheese to room temperature.
  2. Drain can of chicken and mix into cream cheese, shredding apart the chunks as you mix.
  3. Add buffalo sauce, salsa, and bacon bits. Mix well.
  4. Cut egg roll wrappers into quarters.
  5. Fill wrappers with about 1tbs of cream cheese filling. Brush edges with egg wash (1 egg and 1 tbs water). Fold together corners diagonally to form a triangle.
  6. Place on baking pan coated with non-stick cooking spray. Lightly brush with olive oil.
  7. Bake in 350º oven for 10-13 mins or until golden with crispy edges.
  8. Remove from oven, place on paper towels to drain, then serve with dressing.

So that’s going to wrap it up with this exceptional food buffalo chicken wontons recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!