Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, autumn sausage roll. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Autumn Sausage Roll is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Autumn Sausage Roll is something that I have loved my whole life.
Try The Premium Fresh Sausage Roll With Our Signature Blend Of Seasonings. Autumn Sausage Roll TrailerParkBoils Northern California. Apple cinnamon pork sausage and brown sugar caramelized onions wrapped in a pie sell. Begin to roll the sausage log in the pastry, brushing the far edge with egg wash before sealing the edges together.
To get started with this recipe, we must prepare a few components. You can have autumn sausage roll using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Autumn Sausage Roll:
- Prepare 1 lb apple cinnamon pork sausage
- Take 1 med. onion
- Prepare 3 eggs
- Get 1 tbs brown sugar
- Take Salt & pepper
- Get Crust:
- Make ready 2 cups flour
- Get 1 stick butter
- Prepare 3-4 tbs ice water
One of the staples is a vegetarian sausage roll packed with sauteed mushrooms and cheese and topped with an unholy (and god damn delicious) amount of garlic. You can also opt-in for a Morrocan lamb and harissa roll, a spinach and ricotta roll and a Russian Farmers roll packed with pork mince, dill and vodka (truly). Zesty Sausage & Spinach Ranch Rolls. Pick up fresh apple cider and make a batch of these supremely seasonal cocktails.
Steps to make Autumn Sausage Roll:
- Dice cold butter, cut in to flour, add ice water tbs at a time til dough comes together. Wrap and put in fridge for 1 hr. (Or freezer for 30 mins)
- Sautee onions in butter, when they start to turn golden, add brown sugar. Let go a few minutes longer.
- Mix sausage, onions, 2 eggs, salt and pepper.
- Cut dough in half. Roll each half to a long rectangle. (Approx. 8'x10') Slice each rectangle in to 2 long slices.
- Make 4 logs out of sausage mixture, about same length of dough. (If too wet add bread crumbs)
- Wrap sausage log in dough. Flip on to seam side. Mix 3rd egg and a little water or milk. Brush tops of logs.
- Cut logs in to 4-8 pieces. Lay on greased baking sheet. Bake in a 400° preheated oven, 20 - 25 mins. Til golden brown.
Zesty Sausage & Spinach Ranch Rolls. Pick up fresh apple cider and make a batch of these supremely seasonal cocktails. Mac and cheese will always be a fall dinnertime staple. Recipe for Autumn Sausage and Apple Plait. Using a large ice cream scoop or a tablespoon fill each crescent lined cupcake well with the sausage and cheese filling.
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