Brioche French Toast
Brioche French Toast

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, brioche french toast. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Brioche French Toast is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Brioche French Toast is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook brioche french toast using 18 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Brioche French Toast:
  1. Prepare 4 slices brioche or challah bread
  2. Make ready 4 eggs
  3. Prepare 1/2 cup cream
  4. Make ready 1 tsp cinammon powder
  5. Take 1 tsp vanilla extract
  6. Get Butter for frying
  7. Take Toppings and Spreads
  8. Get Powdered sugar
  9. Make ready Nutella
  10. Prepare Jam
  11. Take Mascarpone cream
  12. Prepare Pecan nuts
  13. Prepare Fresh berries
  14. Prepare Mascarpone cream
  15. Prepare Mascarpone
  16. Make ready Milk
  17. Get Powdered sugar
  18. Take Vanilla extract
Steps to make Brioche French Toast:
  1. Soak the bread for 15-30 min
  2. Fry the bread in butter on medium heat till golden brown and cooked on the inside
  3. Mascarpone cream: whisk the mascarpone with a little milk, powdered sugar and vanilla
  4. Serve with toppings and enjoy!

So that is going to wrap it up for this exceptional food brioche french toast recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!