Challah Bread
Challah Bread

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, challah bread. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Challah Bread is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Challah Bread is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have challah bread using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Challah Bread:
  1. Get For the dough:
  2. Prepare 7 g dried active yeast
  3. Prepare 230 ml water, heated in the microwave for 30 seconds
  4. Prepare 3 tablespoons honey
  5. Get 40 g dairy free spread, melted
  6. Take 1 teaspoon salt
  7. Take 1 egg, beaten
  8. Take 400 g gluten free white bread flour
  9. Prepare 1 teaspoon xanthan gum
  10. Prepare For the glaze:
  11. Take 1 teaspoon water
  12. Get 1 egg yolk
  13. Prepare 1 teaspoon poppy seeds
Instructions to make Challah Bread:
  1. Place all the ingredients for the dough in a large bowl and mix until it forms a smooth dough - Knead the dough by hand for about 8 minutes or with a dough hook on an electric mixer for 5 minutes - Cover the dough and leave to rise in a warm place for about 40 minutes - Knead the dough for one minute - Return to the bowl, cover and leave to rise for another 40 minutes
  2. Knead the dough for one minute - Divide into 3 equal portions - Roll into three rope shapes about 20 cm long - Plait the ropes together - Pinch each of the ends together to close the loaf - Leave to rise for 20 minutes
  3. Preheat the oven to 190 oC - Beat together the teaspoon of water and egg yolk - Brush over the bread - Sprinkle over the poppy seeds - Bake in the centre of the oven for 30 minutes

So that’s going to wrap it up for this special food challah bread recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!