Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, jam thumbprint cookies. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Jam Thumbprint cookies is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Jam Thumbprint cookies is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook jam thumbprint cookies using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Jam Thumbprint cookies:
- Prepare 1 cup butter , softened
- Make ready 1/2 cup powdered sugar
- Prepare 2 cups flour
- Take 1/4 teaspoon salt
- Get any kind of jam
Steps to make Jam Thumbprint cookies:
- First preheat oven to 150°C/325°F and line a baking sheet with parchment paper.
- With an electric mixer blend butter and sugar until light and fluffy.
- Gently mix in flour until well combined. Work the dough with your hands for about 1 minute than cover it with plastic wrap and put it in the freezer for about 15 minutes
- Roll tablespoonful dough and place on baking sheet
- Press down the center of each ball with your thumb.
- Fill the centers with a teaspoon of jam.( I used cherry,apricots and blackberry jam)
- Bake for about 12-15 minutes until golden brown.Let cool for a few minutes and enjoy 😊
So that’s going to wrap it up for this special food jam thumbprint cookies recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
