Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, peanut butter banana cookies. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Peanut butter banana cookies is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Peanut butter banana cookies is something that I’ve loved my entire life.
Beat egg in a large bowl. Add peanut butter, oatmeal. banana, sugar, chocolate chips, and vanilla extract. Mix with an electric mixer until smooth. Add flour, baking soda, and baking powder and continue to mix until well blended.
To get started with this recipe, we must first prepare a few components. You can cook peanut butter banana cookies using 11 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Peanut butter banana cookies:
- Prepare 1 cup sugar
- Make ready 1 cup packed brown sugar
- Get 1 cup butter or margarine, softened
- Take 3/4 cup peanut butter
- Get 1 each banana, mashed
- Get 2 each eggs
- Take 1 tsp baking soda
- Take 1 tsp baking powder
- Take 1 tsp vanilla extract
- Prepare 3 cup flour
- Prepare 1 sugar (for rolling)
Start out with your basic cookie ingredients, plus a nice ripe banana and a bunch of peanut butter. Mix up a simple dough, then form it into balls on a cookie sheet. Use a fork to make the classic PB cookie criss-cross pattern if you'd like. Then sprinkle with a pinch of turbinado sugar (or granulated sugar).
Instructions to make Peanut butter banana cookies:
- Preheat oven to 350° F
- Cream together butter, brown sugar, white sugar, and peanut butter
- Mix in mashed banana
- Beat in eggs
- Add baking soda, baking powder, and vanilla. Mix well.
- Mix in flour, one cup at a time
- Chill dough in freezer for about 25 mins
- Roll dough into 1 inch balls and roll in sugar.
- Bake at 350° for 10-12 mins or until edges start to brown. Let sit on cookie sheet for 2 mins before transferring to cooling rack.
Use a fork to make the classic PB cookie criss-cross pattern if you'd like. Then sprinkle with a pinch of turbinado sugar (or granulated sugar). These PEANUT BUTTER BANANA COOKIES are the perfect cross between banana bread and peanut butter cookies! Thick, cake-like cookies loaded with peanut butter, banana, oats, and chocolate chips! You'll want to keep your cookie jar stocked with these cookies.
So that’s going to wrap it up with this special food peanut butter banana cookies recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
