Applesauce and Sausage Sauce
Applesauce and Sausage Sauce

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, applesauce and sausage sauce. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Applesauce and Sausage Sauce is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Applesauce and Sausage Sauce is something that I’ve loved my entire life. They’re nice and they look wonderful.

In a small casserole dish, combine sausage, brown sugar, applesauce, and onion. Serve with toothpicks for easy nibbling. Meanwhile, melt the butter in a large dutch oven over medium heat and whisk in the flour right after it is completely melted. In a bowl, combine applesauce and brown sugar.

To get started with this recipe, we have to first prepare a few components. You can have applesauce and sausage sauce using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Applesauce and Sausage Sauce:
  1. Take 1 1/2 cup old fashion applesauce
  2. Get 1 lb bulk sausage
  3. Get 14 oz coconut milk
  4. Make ready 1/2 tsp salt
  5. Take 1/2 tsp granulated garlic powder
  6. Take 1 cup grated parmesan cheese
  7. Make ready 1/4 cup butter
  8. Get 1/4 tsp pepper

Recipe by Teri Spaulding Applesauce for the Freezer. There is nothing better than homemade applesauce with hand-picked apples, and it is so easy to do! If you want chunky applesauce, use a potato masher to mash the cooked apples. If you prefer smooth apple sauce, run the cooked apples through a food mill.

Instructions to make Applesauce and Sausage Sauce:
  1. Brown sausage. Add coconut milk.
  2. Let simmer 3 minutes. Add applesauce, salt, garlic and pepper.
  3. Add parmesan cheese while simmering stirring constantly. Let it simmer till thickens
  4. Serve hope you enjoy!

If you want chunky applesauce, use a potato masher to mash the cooked apples. If you prefer smooth apple sauce, run the cooked apples through a food mill. The key is adding a few strips of lemon. Pat the meatloaf mixture into the prepared loaf pan. Make a depression in the middle of the loaf.

So that’s going to wrap it up with this exceptional food applesauce and sausage sauce recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!