Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, hotdogs with mustard green, apple slaw. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Hotdogs with Mustard Green, Apple Slaw is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Hotdogs with Mustard Green, Apple Slaw is something that I have loved my whole life. They are fine and they look wonderful.
An American classic with a honey-mustard twist - these tasty hot dogs are paired with paprika-spiced wedges that are fluffy on the inside and crunchy on the outside and a crisp, creamy apple slaw. The ideal midweek meal for one or two. Combine the green cabbage, purple cabbage, onion, bell pepper, carrot, and celery in a large bowl and mix well. In a medium-size bowl, whisk together the apple cider vinegar, yellow prepared mustard, ketchup, sour cream, mayonnaise, salt, and cayenne pepper until smooth.
To get started with this particular recipe, we have to prepare a few components. You can have hotdogs with mustard green, apple slaw using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Hotdogs with Mustard Green, Apple Slaw:
- Take 2 cups mustard greens
- Get 2 tablespoons pickled radish see my recipe fried pickled radish
- Make ready 1/2 cup sliced apples
- Prepare To taste kosher salt
- Take 1 tablespoon lemon
- Take 1-1/2 tablespoons extra virgin olive oil
- Take 1/4 pound hotdogs 2 of them
- Prepare 2 slices hotdog buns
Taste to see if any salt is desired. Stir together honey, vinegar, mustard and salt in large bowl until combined. Add all remaining ingredients; toss gently to mix. It is officially our favorite time of the year!
Instructions to make Hotdogs with Mustard Green, Apple Slaw:
- Slice the mustard greens. Make sure the mustard greens are chopped well. Heat the oil add the greens and sauté for 2 minutes. Slice the apple and add the lemon juice, coating the apple. Slice the radish.
- Mix the ingredients together.
- Boil the hotdogs.
- Add the hotdogs to a bun and top with mustard, apple slaw.
Add all remaining ingredients; toss gently to mix. It is officially our favorite time of the year! If you missed out last year or if it's your first time visiting our page, Blogsgiving is a series of recipes we share with you each week prior to Thanksgiving. We hope you'll find them worthy of serving. In a large bowl, whisk together the mustards, apple cider vinegar, honey, and olive oil.
So that’s going to wrap it up for this special food hotdogs with mustard green, apple slaw recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
