Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, healthy dark chocolate oatmeal cookies. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Healthy Dark Chocolate Oatmeal Cookies is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Healthy Dark Chocolate Oatmeal Cookies is something that I have loved my whole life.
These one-bowl homemade oatmeal cookie bars with dark chocolate chunks and a sprinkle of flaky sea salt are the perfect way to end the week. They're super easy and made a touch healthier with a mix of whole grain oats, whole wheat flour, coconut or olive oil, and a reduced amount of sugar. But most importantly, everyone LOVES these bars! Dark Chocolate Oatmeal Cookies Known as biscuits in the United Kingdom, these rich treats get their chewy-crunchy texture from Scottish pinhead (steel-cut) oats.
To get started with this particular recipe, we have to prepare a few components. You can have healthy dark chocolate oatmeal cookies using 17 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Healthy Dark Chocolate Oatmeal Cookies:
- Make ready 1/2 cup butter
- Prepare 3/4 cup brown sugar
- Take 1/2 cup cane sugar
- Get 3 eggs
- Make ready 1 tsp vanilla extract
- Make ready 1 tsp caramel extract
- Make ready 1 tsp hazelnut extract
- Make ready 1 tsp pumpkin extract
- Make ready 2 tbsp maple syrup
- Prepare 2 tsp ground cinnamon
- Take 1/2 tsp sea salt
- Prepare 1 1/2 cup Whole Wheat Pastry Flour
- Get 1 tsp baking soda
- Take 1 1/2 cup dark chocolate morsels
- Get 3 cup Oatmeal (quick or old fashioned, uncooked)
- Make ready 1/2 cup chia seeds
- Make ready 1/2 cup flaxseeds
Dark Chocolate Oatmeal Lace Cookies Made with basic ingredients like oats, flour, butter, sugar and spices. If you're baking cookies for Holiday parties, or just to leave Santa, these are a must! Add the wet ingredients: oats, almond flour, salt, and baking soda. Using a cookie scoop, drop the dough onto the cookie sheets, leaving about ½" space between the cookies.
Instructions to make Healthy Dark Chocolate Oatmeal Cookies:
- Heat oven to 350°F.
- In large bowl, beat butter and sugars on medium speed of electric mixer until creamy.
- Add eggs and vanilla extract, caramel extract, hazelnut extract and pumpkin extract; beat well.
- Add combined whole wheat pastry flour, baking soda, maple syrup, ground cinnamon and sea salt; mix well.
- Add oats, chia seeds, flaxseeds and chocolate morsels; mix well.
- Cover the bowl in aluminum. Put it in the freezer for 4 hours.
- Drop dough by rounded tablespoonfuls onto parchment paper (Make sure to put parchment paper on the pan). Optional…. (you can butter the pan or spray it.)
- Bake 8 to 10 minutes or until medium brown. Cool 1 minute on parchment paper; remove to wire rack. Cool completely. Store tightly covered.
- Makes about 4 dozen cookies.
Add the wet ingredients: oats, almond flour, salt, and baking soda. Using a cookie scoop, drop the dough onto the cookie sheets, leaving about ½" space between the cookies. These soft and chewy cookies are perfect for any chocoholic! When paired with the dark chocolate chips and mini chocolate chips, it's definitely a chocolate triple threat! A decadent, truly satisfying and healthy dark chocolate no-bake cookie chocked full of old-fashioned rolled oats, dark chocolate, vanilla almond milk, vanilla and almond butter/peanut butter.
So that’s going to wrap this up for this exceptional food healthy dark chocolate oatmeal cookies recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
