Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, brioche french toast. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Brioche French Toast is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Brioche French Toast is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have brioche french toast using 18 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Brioche French Toast:
- Get 4 slices brioche or challah bread
- Make ready 4 eggs
- Prepare 1/2 cup cream
- Prepare 1 tsp cinammon powder
- Make ready 1 tsp vanilla extract
- Prepare Butter for frying
- Prepare Toppings and Spreads
- Make ready Powdered sugar
- Make ready Nutella
- Get Jam
- Take Mascarpone cream
- Prepare Pecan nuts
- Take Fresh berries
- Take Mascarpone cream
- Make ready Mascarpone
- Prepare Milk
- Prepare Powdered sugar
- Prepare Vanilla extract
Instructions to make Brioche French Toast:
- Soak the bread for 15-30 min
- Fry the bread in butter on medium heat till golden brown and cooked on the inside
- Mascarpone cream: whisk the mascarpone with a little milk, powdered sugar and vanilla
- Serve with toppings and enjoy!
So that is going to wrap this up for this special food brioche french toast recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
