Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, bacon wrapped sausage with baked apples. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Roll one slice of bacon around each sausage, and tie with cooking twine. Melt some cooking fat in a Dutch oven or roasting pan over a high heat. Brown each sausage on all sides. Melt some cooking fat in a Dutch oven or roasting pan over a high heat.
Bacon wrapped sausage with baked apples is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Bacon wrapped sausage with baked apples is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook bacon wrapped sausage with baked apples using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Bacon wrapped sausage with baked apples:
- Take 5 sausages
- Take 5 slices bacon
- Make ready 3 small apples
- Prepare honey
- Prepare cinnamon
Tie a piece of bacon around each sausage. Heat the oil in a flameproof roasting tin on the hob, then brown the sausages in the tin. A slightly savory twist on dessert. Apples stuffed with brown sugar and spices and baked wrapped with bacon.
Steps to make Bacon wrapped sausage with baked apples:
- Preheat the to 390. Wrap bacon around sausage and arrange in a pan with olive oil. Slice apples into quarters.
- Ten minutes before the sausage is ready, add the apples and sprinkle with honey and cinnamon.
A slightly savory twist on dessert. Apples stuffed with brown sugar and spices and baked wrapped with bacon. HINT: Serve it with ice cream. Cut the bacon strips in half length-wise (just leave in the package and cut with a knife). Cut the sausage into pieces that are about the same width of the bacon strips.
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