Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, sausage and apples. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sausage and Apples is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Sausage and Apples is something which I have loved my entire life.
Apples, onions, and grilled sausages make a perfect meal for autumn. Try it served with boiled or roasted new potatoes, a mix of fresh vegetables, and some warm crusty bread! Use any dinner sausage–bangers, turkey, beef, bratwurst, whatever you like! Add the water to the skillet.
To begin with this recipe, we must first prepare a few components. You can have sausage and apples using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sausage and Apples:
- Take 6 ounces beef smoked sausage
- Get 1 large fuji apple
- Take As needed nonstick spray
- Take To taste salt
Add onion and apple to sausages in pan; cook until. In a large bowl combine the apple cubes, fingerling potatoes, baby carrots, onion, sage and rosemary. Drizzle the honey and olive oil over, season generously with salt and pepper then toss really well so that everything. Arrange the veggies and apples in a large shallow roasting pan.
Instructions to make Sausage and Apples:
- Spray and heat a skillet. Peel, core and slice the apple.
- Caramelize the apple slices and lightly sprinkle with salt.
- Remove the apple slices and add the sliced sausage to the hot skillet.
- Get just crispy and add to the apple slices. Serve I hope you enjoy!!
Drizzle the honey and olive oil over, season generously with salt and pepper then toss really well so that everything. Arrange the veggies and apples in a large shallow roasting pan. Arrange the sausages in and around the vegetables. Skillet Sausage and Apples Cooking supper in one pot is such a convenience, especially when the results are as quick and tasty as this dish. Smoked sausage or andouille sausage can be used instead of kielbasa, and Granny Smith or Fuji apples are a good swap for Gala apples.
So that’s going to wrap this up for this special food sausage and apples recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
