Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, baked ricotta. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Baked Ricotta is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Baked Ricotta is something which I’ve loved my whole life. They’re nice and they look wonderful.
Add Galbani® Ricotta Cheese to Your Favorite Italian Dishes. Try the True Italian Taste and Creamy Texture of Galbani® Ricotta Cheese. Remove from the oven and drizzle with a tablespoon of olive oil. In a small bowl, mix the fresh herbs and a pinch of sea salt with the ricotta.
To begin with this recipe, we must prepare a few components. You can cook baked ricotta using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Baked Ricotta:
- Take 15 oz part skim ricotta cheese
- Get 1/3 cup parmesan cheese
- Make ready 1/8 tsp basil
- Get 1/8 tsp garlic powder
- Make ready Pinch salt and pepper
- Make ready Marinara sauce
In a medium bowl combine ricotta cheese, parmesan cheese, basil, garlic powder, salt, and pepper. Stir ricotta mixture to fully combine. Transfer the heads to a baking pan, cut side up, and drizzle with olive oil, salt and pepper. Baked ricotta is also a really nice way to break into soufflés if you've been curious about them: most baked ricotta recipes call for an egg or two, inviting the fluffy cheese to dome up in the oven ever so slightly much like a soufflé.
Instructions to make Baked Ricotta:
- Preheat oven to 350
- Spray 4 ramekins with olive oil and place on baking sheet
- In medium bowl combine ricotta cheese, parmesan cheese, basil,garlic powder and salt and pepper.
- Stir to fully combine
- Place approximately 1/2 cup mixture into ramekins
- Top with 1 tbsp marinara sauce
- Bake for 20 minutes.
Transfer the heads to a baking pan, cut side up, and drizzle with olive oil, salt and pepper. Baked ricotta is also a really nice way to break into soufflés if you've been curious about them: most baked ricotta recipes call for an egg or two, inviting the fluffy cheese to dome up in the oven ever so slightly much like a soufflé. Sounds very Ina, and we're very intrigued by this Baked Ricotta with Stone Fruit and Honey recipe. All that's missing is a great glass of sparkling wine to sip alongside! Ricotta Infornata is ricotta that has been gently baked into a wheel of cheese that has a thin, toasted rind and mild, slightly sweet flavor.
So that’s going to wrap this up with this exceptional food baked ricotta recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
