Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, easy sugar cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Easy sugar cookies is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Easy sugar cookies is something that I have loved my whole life. They’re fine and they look wonderful.
In a large bowl, cream together the butter and sugar until smooth. Gradually blend in the dry ingredients. Roll rounded teaspoonfuls of dough into balls, and place onto ungreased cookie sheets. Mix the flour, baking powder, and baking soda together in a bowl; set the mixture aside.
To begin with this recipe, we have to prepare a few components. You can have easy sugar cookies using 8 ingredients and 24 steps. Here is how you can achieve it.
The ingredients needed to make Easy sugar cookies:
- Make ready 200 grm, butter or (ghee)
- Get 200 grm, icing sugar
- Prepare 500 grm, plain flour (maida)
- Make ready 2 ,eggs
- Prepare drops Red food colour, few
- Take drops Orange food colour, few
- Take drops Purple food colour, few
- Get Sprinkles, if you like
Beat at medium speed until well combined. In large bowl, beat softened butter and granulated sugar with spoon until well mixed. Stir in flour until moistened, using hands to mix if needed (dough will be crumbly). Place butter and sugar in large bowl of electric stand mixer and beat until light in color.
Instructions to make Easy sugar cookies:
- First, beat the butter or ghee thoroughly until it's becomes creamy.
- Then add icing sugar and beat for 1 minute.
- Now add eggs and mix it well.
- Then add plain flour (maida) and make a dough.
- Now divide the dough into five equal parts and combine the two. Now divide the three pieces into 6 equal parts and add colour with light and dark shades.
- Now roll the dough with rolling pin.
- And make layers as shown in the picture
- Then cover with cling sheet.
- Now roll again and freez for 15 minutes.
- After 15 minutes, remove from the freezer and cut the edges.
- Now cut the dough in two equal halves.
- And set as shown in the picture.
- Now cut with cookies cutter.
- Abd set as shown in the picture.
- Then cover with white cookie dough. And freeze for 15 minutes.
- After 15 minutes, remove from the freezer and set sprinkles.
- Now cutt the cookies.
- Now shape the biscuits.
- And place it in the baking tray.
- Roll up the leftover dough.
- And made a custom biscuits.
- Then bake for 12 to 15 minutes or until done.
- Cool completely then save in airtight container.
- Easy sugar cookies are ready to serve.
Stir in flour until moistened, using hands to mix if needed (dough will be crumbly). Place butter and sugar in large bowl of electric stand mixer and beat until light in color. Add egg and milk and beat to combine. Put mixer on low speed, gradually add flour, and beat until mixture. I love sugar cookies that are crisp on the outside and very chewy on the inside.
So that’s going to wrap this up with this special food easy sugar cookies recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
