Easy wonton noodles (dry) with soup
Easy wonton noodles (dry) with soup

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy wonton noodles (dry) with soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Easy wonton noodles (dry) with soup is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Easy wonton noodles (dry) with soup is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have easy wonton noodles (dry) with soup using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy wonton noodles (dry) with soup:
  1. Prepare Thin egg noodles
  2. Make ready Frozen wontons
  3. Make ready Vegetables (Green Leafy)
  4. Get Sauce
  5. Take Light soy sauce
  6. Get Dark soy sauce
  7. Prepare Sesame oil
  8. Make ready oyster sauce (optional)
  9. Make ready White pepper
  10. Prepare Wonton soup stock
  11. Get Wonton soup
  12. Get Spring onions
  13. Make ready Salt
  14. Get White pepper
  15. Take Garlic powder
  16. Take Water
Steps to make Easy wonton noodles (dry) with soup:
  1. Boil water in a pot. Blanch the vegetables. Set aside. Blanch the noodles for 30 seconds. Rinse in cold water. Set aside.
  2. Heat sauce ingredients over low heat. Add to noodles and mix.
  3. In a separate pot, boil wonton in water and cut spring onions for soup. Add salt, pepper and garlic powder to taste.
  4. Serve with homemade pickled green chilli and sambal, if you like a bit of spice.

So that’s going to wrap this up with this special food easy wonton noodles (dry) with soup recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!