Chikan wonton
Chikan wonton

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, chikan wonton. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chikan wonton is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Chikan wonton is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook chikan wonton using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chikan wonton:
  1. Get Chikan cubs
  2. Take lehsan ke jwe
  3. Get ,y Hari Mirche
  4. Make ready tab spoon namak
  5. Get tab spoon Kali mirch powder
  6. Get Samosa patti
Instructions to make Chikan wonton:
  1. Chikan cubs me lesan adrak Hari Mirche dal Kar boil Kar le
  2. Ab ese choper me dal Kar chop Kar le ab is me namak Kali mirch powder dal de
  3. Ab samosa patti chokor le Kar wonton ki tarh fold Kar de or garem oill me fry Karein

So that’s going to wrap this up for this special food chikan wonton recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!