Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, crab salad and olive mayonnaise. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
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Crab Salad and Olive Mayonnaise is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Crab Salad and Olive Mayonnaise is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have crab salad and olive mayonnaise using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Crab Salad and Olive Mayonnaise:
- Prepare 1/2 low fat plain yogurt
- Get 2 tsp light mayonnaise
- Prepare 2 tbsp olives, rinsed and patted dry
- Prepare 1 clove garlic,minced
- Make ready 1 pinch salt
- Prepare 1 pinch cayenne peper
- Take 2 2/3 cup crab or crayfish meat cooked
- Get 6 cup mixed salad greens
- Prepare 1 Lemon wedges to serve
Place the crab in a bowl and add a spoon of the mayonnaise and toss gently to coat. Spoon a layer of the dressed crab on top of the cucumber and tomato layer. Add a crab leg on top of the salad and spoon over a dollop of the mayonnaise. Dice the Onion and Slice the Olives lengthwise into circles and add to the crab Dressing: Mix the Mayonnaise and Vinegar and Season with Salt and Pepper to taste Add dressing (add in half, mix, then add more to taste) Break imitation crab meat into small pieces with hands, or coarsely chop with a knife.
Steps to make Crab Salad and Olive Mayonnaise:
- Combine the yogurt, mayonnaise,olives,garlic,salt and cayenne peper together in a blender. Mix till smooth.
- Scrape into a bowl and stir in crab(or crayfish) meat. Season to taste with salt and cayenne peper
- Divide the greens among 4 large plates and spoon the crab or crayfish mixture on top. Serve with lemon wedges
Add a crab leg on top of the salad and spoon over a dollop of the mayonnaise. Dice the Onion and Slice the Olives lengthwise into circles and add to the crab Dressing: Mix the Mayonnaise and Vinegar and Season with Salt and Pepper to taste Add dressing (add in half, mix, then add more to taste) Break imitation crab meat into small pieces with hands, or coarsely chop with a knife. This gives the crab salad a little crunch, but not too much. Toss crab, celery, salt, and pepper together in a medium-sized bowl. Stir in mayonnaise and lemon until crab is evenly coated.
So that’s going to wrap it up for this exceptional food crab salad and olive mayonnaise recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
