Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, brioche french toast. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Brioche French Toast is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Brioche French Toast is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook brioche french toast using 18 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Brioche French Toast:
- Make ready brioche or challah bread
- Take eggs
- Get cream
- Make ready cinammon powder
- Make ready vanilla extract
- Make ready Butter for frying
- Prepare Toppings and Spreads
- Take Powdered sugar
- Prepare Nutella
- Get Jam
- Take Mascarpone cream
- Get Pecan nuts
- Prepare Fresh berries
- Make ready Mascarpone cream
- Take Mascarpone
- Prepare Milk
- Get Powdered sugar
- Get Vanilla extract
Instructions to make Brioche French Toast:
- Soak the bread for 15-30 min
- Fry the bread in butter on medium heat till golden brown and cooked on the inside
- Mascarpone cream: whisk the mascarpone with a little milk, powdered sugar and vanilla
- Serve with toppings and enjoy!
So that is going to wrap this up for this special food brioche french toast recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
