Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, super yummy vanilla french toast. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Super Yummy Vanilla French Toast is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Super Yummy Vanilla French Toast is something that I have loved my whole life. They’re fine and they look wonderful.
How to Make Vanilla French Toast In a blender carafe, add eggs, milk, vanilla extract, vanilla paste and cinnamon. Blend on low speed until completely combined. Whisk eggs, milk, sugar, vanilla and cinnamon in a medium bowl. Dip bread slices in egg mixture and brown each side in skillet.
To begin with this recipe, we have to prepare a few components. You can have super yummy vanilla french toast using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Super Yummy Vanilla French Toast:
- Take bread, preferably a nice thick kind, like potato or challah bread
- Get slightly beaten eggs
- Take sugar
- Take pure vanilla extract (not imitation)
- Get cinnamon
- Take salt
- Take milk
- Make ready cream
- Make ready butter, for skillet
Cook on a greased hot. griddle until golden brown on both sides and cooked through. Vanilla French toast is a decadently delicious way to celebrate with those you love. This simple bread and custard recipe adds a hint of cardamom and relies on the double dip method paired with a cast iron skillet to take it from everyday to gourmet. Serve yours with fresh fruit, nuts, maple syrup, powdered sugar, or whipped cream.
Instructions to make Super Yummy Vanilla French Toast:
- Beat egg in shallow bowl, then add milk, cream,sugar, salt, vanilla, and cinnamon. mix well with a fork
- Melt just enough butter over medium heat, to coat skillet
- Dip each slice of bread in egg mixture. coat well but drain off extra egg so its not soggy
- Add bread to skillet and cook each side until golden brown.
- Serve with syrup or powdered sugar…and if you're like us, lotsa butter! mmmm
This simple bread and custard recipe adds a hint of cardamom and relies on the double dip method paired with a cast iron skillet to take it from everyday to gourmet. Serve yours with fresh fruit, nuts, maple syrup, powdered sugar, or whipped cream. Start by combining the milk, coffee creamer, eggs and cinnamon in a medium bowl. Preheat the griddle/pan on medium high heat and spray with non-stick cooking spray. Dip each piece of the bread in the milk mixture on both sides.
So that is going to wrap this up for this special food super yummy vanilla french toast recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
