Chocolate chips cookies
Chocolate chips cookies

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, chocolate chips cookies. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Chocolate chips cookies is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Chocolate chips cookies is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have chocolate chips cookies using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate chips cookies:
  1. Get 150 GM Butter
  2. Prepare 150 GM Caster sugar
  3. Make ready 25 GM Cocoa powder
  4. Make ready 15 GM Milk powder
  5. Take 250 GM Maida
  6. Get 1 tsp Baking powder
  7. Make ready 1/2 tsp Baking soda
  8. Prepare 3 tbsp Chilled milk
  9. Take 80 GM Chilled chocolate truffle
  10. Prepare Chocolate chips as per taste (freezer chilled)

In small bowl, mix flour, baking soda and salt; set aside. Beat in egg and vanilla until smooth. In large bowl, beat butter, sugar, eggs, and vanilla until light and fluffy. Combine the flour, cocoa, baking soda, and salt; stir into the butter mixture until well blended.

Steps to make Chocolate chips cookies:
  1. For chocolate truffle : Take 50 GM fresh cream and heat it for 50 to 60 seconds in microwave and add 50 GM small pieces of dark chocolate in hot cream. mix well and heat again for just 30 second in microwave if needed. Mix smoothly again. Cool down this truffle. Can store it for one month in airtight container in fridge.
  2. Now mix Maida, cocoa powder, milk powder, baking powder, baking soda in one bowl. This is maida mixture. Keep aside.
  3. Take another bowl, add chilled butter and caster sugar in it. Whisk it together. Now add truffle in it and mix again. Now add maida mixture in it, Mix all together. Add chilled milk step by step if needed. Make equal size of balls from this cookie dough. Take chocolate chips in one plate and dip the cookie ball in it and press lightly. Bake cookies at 160°c in preheated oven for 20-25 minutes.
  4. Tempting cookies 🍪 are ready.

In large bowl, beat butter, sugar, eggs, and vanilla until light and fluffy. Combine the flour, cocoa, baking soda, and salt; stir into the butter mixture until well blended. Mix in the chocolate chips and walnuts. Drop by rounded teaspoonfuls onto ungreased cookie sheets. Bake until the edges are light brown and the batter sets, about.

So that’s going to wrap this up with this special food chocolate chips cookies recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!