Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, baked krab rangoon. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Baked Krab Rangoon is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Baked Krab Rangoon is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have baked krab rangoon using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Baked Krab Rangoon:
- Prepare cream cheese
- Prepare mayo
- Make ready Sriracha
- Get garlic powder
- Make ready scallions
- Prepare Krab sticks
- Make ready wonton wrappers
Instructions to make Baked Krab Rangoon:
- Lightly spray a muffin tray with cooking oil
- Put the wonton wrapper in each while pressing down creating creases
- Preheat the oven to 350
- Put the cream cheese and mayo in a bowl and mix well. To soften the cream cheese, what in microwave for 15 seconds intervals.
- Mix in garlic, Sriracha, krab and scallions
- Put it in the wonton wrapper then brush olive oil over the parts that are sticking out
- Bake for 20-25 min.
So that is going to wrap this up with this special food baked krab rangoon recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
