Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, croziflette. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Croziflette is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Croziflette is something that I have loved my whole life.
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To begin with this particular recipe, we must prepare a few components. You can cook croziflette using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Croziflette:
- Get 200 g crozet
- Get 4 tranches de jambon cru ou 250 g de lardons
- Prepare 1 oignon
- Prepare 250 g/300g de reblochon
- Make ready 25 cl crème fraîche
Add cream, pepper, and pour in an oven dish. Place slice of raw ham on top of the crozets. Cut each reblochon in two pieces. The croziflette is a local winter speciality!
Instructions to make Croziflette:
- Faire cuire les crozets en les plongeant 15min dans de l'eau bouillante salée
- Émincer l'oignon, couper le jambon cru en fines lanières. Couper en deux le reblochon (dans le sens de longueur)
- Égoutter les crozets. Les verser dans un plat à gratin, ajouter les lanières de jambon ou les lardons, l'oignon. Couper un côté du reblochon en petit dés que l'on dispose dans le plat avec la crème. Sel, poivre. Mélanger.
- Disposer au dessus, l'autre partie du fromage. Faire gratiner 5 à 10 minutes à four chaud (180°C).
Cut each reblochon in two pieces. The croziflette is a local winter speciality! Because of our Italian influence we also make pasta here, the Crozets are some squared Savoyardes Pasta. It is a bit like a Tartiflette but replacing the potatoes with pasta. C'est en quelque sorte une tartiflette dans laquelle les pommes de terre ont été remplacées par des crozets, qui sont de petites pâtes carrées originaires de Savoie.
So that is going to wrap it up with this exceptional food croziflette recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
