Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, french toast casserole. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
French Toast Casserole is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. French Toast Casserole is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook french toast casserole using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make French Toast Casserole:
- Prepare eggs
- Take milk
- Get brown sugar
- Make ready vanilla
- Take cinnamon
- Make ready butter
- Get challah or egg bread
Instructions to make French Toast Casserole:
- Generously grease an 8 or 9 in (20 or 23 cm) square baking dish.v
- Dump the torn bread bits into the baking dish, spreading them out into an even layer. In a medium-sized mixing bowl, whisk together the eggs, milk, brown sugar, vanilla and cinnamon. Pour over the bread in the dish and pat down lightly so that the bread begins to absorb the egg mixture. Dot the top with the butter, cover with foil and refrigerate overnight.
- In the morning, place the foil-covered baking dish into a cold oven, then turn the oven on to 350°F (180°C). Bakes, covered, for 30 minutes. Removed the cover and continue to bake for another 30 to 35 minutes or until puffed in the middle and lightly browned. Serve immediately, drizzled with maple syrup.
So that’s going to wrap this up for this exceptional food french toast casserole recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
