French Toast Bake
French Toast Bake

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, french toast bake. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

French Toast Bake is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. French Toast Bake is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook french toast bake using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make French Toast Bake:
  1. Take bread (challah, brioche or French all work good)
  2. Prepare large eggs
  3. Take whole milk
  4. Make ready half and half
  5. Take each brown sugar, granulated sugar
  6. Take each vanilla extract, ground cinnamon
  7. Make ready Confectioners sugar, optional for serving
  8. Get Maple syrup, optional for serving
Instructions to make French Toast Bake:
  1. Grease a 9x13" baking pan. Tear the loaf of bread into small chunks and scatter them into the pan. In a large bowl, whisk together the eggs, milk, half & half, sugars, vanilla and cinnamon until well combined. Pour the egg mixture evenly over the top of the bread chunks. Then cover it and place it in the fridge overnight.
  2. In the morning, preheat the oven to 350°F. Let the pan sit out at room temperature while the oven heats up. Bake it covered for 30 minutes, then remove the covering and bake for an additional 20-25 minutes, until the center is set and cooked through. If you'd like, you can dust some powered sugar over it before slicing it into squares and serving.
  3. If you have leftovers, they will reheat really well. Just bake how much you want to reheat at 350°F for 10 or so minutes.

So that is going to wrap it up with this exceptional food french toast bake recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!