Corn summer salad
Corn summer salad

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, corn summer salad. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Shave the corn off the cob and place in a bowl. Add the onions, bell peppers and cilantro and mix. In a separate bowl, whisk together the olive oil, lime juice and a pinch of salt and pepper. Drain, cool, and cut kernels off the cob with a sharp knife.

Corn summer salad is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Corn summer salad is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook corn summer salad using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Corn summer salad:
  1. Make ready 1/2 red onion
  2. Take 1 celery stalk
  3. Get 1 red pepper
  4. Take 1 salt and freshly ground black pepper to taste
  5. Make ready 5 fresh corn
  6. Take 2 tbsp garlic liquid from crushed garlic, or garlic infused olive oil
  7. Make ready 2 tbsp extra virgin olive oil
  8. Take 1 fresh basil to taste
  9. Take 1 juice of half a small lime

Toss corn kernels with red onion, vinegar, olive oil, salt, and pepper in a large bowl. Toss in fresh basil just before serving. Serve at room temperature, or cold. A light, fresh, and easy Summer Corn Salad is the perfect way to enjoy the season's produce!

Instructions to make Corn summer salad:
  1. On stove top, bring water to boil. Add corn on the cob halves (10). Boil for approximately 10 minutes untill ready.
  2. Meanwhile, finely dice the red onion, pepper and celery. Transfer to large salad bowl.
  3. Carefully cut corn kernels off the cob when cooled off. Add to peppers, onion and salary and mix.
  4. Finely slice fresh basil leaves and add to bowl. Pour over the garlic liquid and olive oil and squeeze the lime juice in. Season with salt and pepper. Toss and serve. (Delicious served with chicken or fish and a green salad.)

Serve at room temperature, or cold. A light, fresh, and easy Summer Corn Salad is the perfect way to enjoy the season's produce! Corn, tomatoes, bell pepper, red onion, smoky bacon and fresh herbs come together with a creamy mayonnaise and sour cream dressing. HOW TO MAKE SUMMER CORN SALAD: In a bowl add all of the vinaigrette ingredients. Whisk together all of the vinaigrette ingredients until combined (or use a shaker container and shake well).

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