Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken and broccoli dip. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Add the dip ingredients, except the add-ins, to the Quick Cooker. Meanwhile, coarsely grate the cheese listed in the add-ins for the dip you're making. When the timer is up, manually release the pressure. Remove and shred the chicken, and return to the pot.
Chicken and Broccoli Dip is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Chicken and Broccoli Dip is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook chicken and broccoli dip using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken and Broccoli Dip:
- Take chicken tenderloins
- Make ready frozen broccoli florets
- Make ready cream cheese
- Take small red bell pepper chopped fine
- Prepare vegetable or chicken stock
- Make ready dill
- Take Mrs Dash
- Get garlic
- Get salt (to taste)
- Make ready Black Pepper
- Make ready Greek yogurt (a single serving cup works perfectly)
- Take shredded cheddar cheese
This cheesy dip has bite-size pieces of chicken and broccoli and is easily made in a pressure cooker. Beware, once you start eating it, it's hard to stop. Add chicken, stock, cream cheese, broccoli, bell pepper, garlic, dill, Mrs Dash, and salt to the instant pot/pressure cooker. This "Cracked Out" Hot Broccoli Dip was gone in a flash!
Steps to make Chicken and Broccoli Dip:
- Add chicken, stock, cream cheese, broccoli, bell pepper, garlic, dill, Mrs Dash, and salt to the instant pot/pressure cooker.
- Set instant pot to high pressure for 6 minutes.
- Once pressure cooker has finished, quick release method to depressurize.
- Shred up chicken and stir to combine. Stir in Greek yogurt and cheddar cheese and allow to meld.
- Serve with chips, veggies, or crackers.
Add chicken, stock, cream cheese, broccoli, bell pepper, garlic, dill, Mrs Dash, and salt to the instant pot/pressure cooker. This "Cracked Out" Hot Broccoli Dip was gone in a flash! We served the dip with some Ritz crackers, Fritos, and tortilla chips. Next time I will double it! The dip can be made ahead of time and refrigerated overnight before baking.
So that’s going to wrap this up with this special food chicken and broccoli dip recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!