Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, spicy pork wonton soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Spicy pork wonton soup is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Spicy pork wonton soup is something that I have loved my whole life. They’re fine and they look wonderful.
These wontons are filled with a juicy pork and prawn / shrimp filling and will knock your socks off. There are many types of wonton fillings, but I'd say that pork and shrimp/prawns are the most common. Then there are all sorts of additions, including mushrooms. Today's recipe, Pork wonton soup (猪肉馄饨), was a special treat which I very much enjoyed in a tiny state-run restaurant near my primary school.
To begin with this particular recipe, we must first prepare a few ingredients. You can have spicy pork wonton soup using 18 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Spicy pork wonton soup:
- Make ready Filling:
- Get Ground pork
- Prepare Green onion
- Take Grated ginger (ground is fine)
- Make ready White pepper
- Make ready Salt
- Make ready Corn starch
- Make ready chicken stock
- Take egg
- Get Wonton wraps to put filling it
- Prepare Sauce
- Make ready Rice wine vinegar
- Prepare Garlic chili sauce
- Make ready Soy sauce
- Get Olive oil
- Get Sesame oil
- Take Coriander (optional)
- Make ready Ginger (ground is fine)
This spicy wonton recipe yields the most scrumptious hot sauce, just like the street food you'd get in Sichuan. To serve the wontons in soup, simply pour some of the wonton boiling water into your serving Add the minced pork into a medium-sized bowl. Add the aromatic water, egg, cornstarch. I made Spicy Wonton Soup tonight because I was not feeling very well during the past few days.
Instructions to make Spicy pork wonton soup:
- Combine all filling ingredients and mix well. Using a butter knife, fill each wonton with a small amount of filling. About a quarter size, maybe a little more. Put filling close to one corner of wonton. Roll wonton, leaving enough room on the end to curl the "wings" together. Add a little water to one corner and Pinch ends to seal.
- Boil 5-6 minutes in salted water.remove from water directly into serving bowl. Top with sauce (instructions below) and a little bit of the water you boiled them in. Sprinkle sesame seeds and green onion. Serve hot.
- Combine all sauce ingredients and mix well. Measurements will depend on how many servings you need as well as how spicy you want the dish.
Add the aromatic water, egg, cornstarch. I made Spicy Wonton Soup tonight because I was not feeling very well during the past few days. This stuffy nose due to a cold makes me uncomfortable. Pork neck bones were boiled to make pork stock, while the wontons were quickly assembled using ground pork and other spices. The wonton soup is the soup using wonton as the main ingredients.
So that is going to wrap this up with this special food spicy pork wonton soup recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
