Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, 紅油抄手 sichuan spicy wanton in red oil (inspired by dtf). It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
This spicy wonton recipe yields the most scrumptious hot sauce, just like the street food you'd get in Sichuan. If you're looking for red oil wontons like This recipe is different from many spicy wonton recipes out there. And it guarantees maximum satisfaction with that. Sichuan wonton in chili oil is - we call it Hong You Chao Shou.
紅油抄手 SICHUAN SPICY WANTON IN RED OIL (INSPIRED BY DTF) is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. 紅油抄手 SICHUAN SPICY WANTON IN RED OIL (INSPIRED BY DTF) is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have 紅油抄手 sichuan spicy wanton in red oil (inspired by dtf) using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make 紅油抄手 SICHUAN SPICY WANTON IN RED OIL (INSPIRED BY DTF):
- Get - Wanton (Homemade/ Frozen/ Stall)
- Make ready hip tablespoon - 老乾媽 (chilli in oil)
- Get - Black vinegar
- Take - soy sauce (I used coconut aminos)
- Take - sesame oil
- Get Minced garlic (optional)
Sichuan Red Oil Wontons are known as Hong You Chao Shou (紅油抄手) in Chinese. When literally translated, Chao Shou means "crossed. These Sichuan Spicy Wontons are the perfect appetizer or main course meal. The sauce features an amazing blend of flavors.
Instructions to make 紅油抄手 SICHUAN SPICY WANTON IN RED OIL (INSPIRED BY DTF):
- Boil wanton in water until they are cooked (float on top of water) I used frozen wanton because I've no time to make once they are cooked drain the water
- Mix sauce in a separate bowl. 4 hip tablespoon of 老乾媽 (chilli in oil) - adjust the amount of oil to your liking. 4 tablespoon of black vinegar. 1 tablespoon of soy sauce (I used coconut aminos) and lastly a tablespoon of sesame oil
- Put cooked wanton in a bowl, put the sauce over.. Sprinkle with spring onion and coriander 😋😋
These Sichuan Spicy Wontons are the perfect appetizer or main course meal. The sauce features an amazing blend of flavors. Sweet, savory, garlicky, and not as spicy as they look, Sichuan spicy wontons (aka Hong You Chao Shou, 紅油抄手, in Mandarin) are a delicious combination of sweet soy. Sichuan Spicy Wonton in Red Oil (红油抄手) - The real-deal recipe that yields the most scrumptious hot sauce with hearty wontons. Asian-inspired delicious vegan Stir-Fried Sweet Chili Tofu recipe from thefoodietakesflight.
So that’s going to wrap it up for this special food 紅油抄手 sichuan spicy wanton in red oil (inspired by dtf) recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
