Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, nuts coconut chocolate custard cake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Nuts Coconut Chocolate Custard Cake is something that I have loved my entire life. To get started with this recipe, we have to first prepare a few components. Here is how you cook that. The ingredients needed to make Nuts Coconut Chocolate Custard Cake: Take For.
Nuts Coconut Chocolate Custard Cake is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Nuts Coconut Chocolate Custard Cake is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have nuts coconut chocolate custard cake using 22 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Nuts Coconut Chocolate Custard Cake:
- Take For cake batter:
- Make ready 1 cup Oats powder
- Take 1/2 cup almond flour
- Take 2 tsp Custard powder
- Prepare 2 tsp Coco powder
- Make ready 2 tbsp apple sauce
- Take 1/2 cup dates paste
- Prepare 1/2 cup coconut cream
- Prepare 3 tbsp coconut milk
- Prepare 1 cup dessicated coconut
- Make ready 1 tsp cinnamon powder
- Prepare 1 tsp baking powder
- Make ready 1/4 tsp baking soda
- Get For frosting :-
- Get 11/2 cup fresh coconut
- Take 2 tbsp cashew paste
- Take 1/4 cup coconut cream
- Take 2 tbsp coconut milk
- Prepare 1/2 cup vegan White chocolate
- Get For decoration :-
- Prepare 1 cup grated dark chocolate
- Get 1/4 cup pistachio powder
Top the custard frosting with toasted coconut flakes and serve while still worm, or allow to cool completely. This cake pairs perfectly with a scoop of vegan ice cream. Stir in the baking soda and salt. In a large bowl or stand mixer, beat the butter until light and fluffy, scraping sides.
Steps to make Nuts Coconut Chocolate Custard Cake:
- Mix all the dry ingredients together in one bowl.
- Mix liquid ingredients in another bowl where's mixing it with spatula.
- If liquid ingredients mixing properly then add all the dry ingredients slowly. Keep aside for 5 minutes.
- Grease a mold with coconut butter and poured the better. Then tapped it & baked into the oven at 150°c for 40-45 minutes.
- For frosting :- Blend all the ingredients and make a thick paste. - Gently decorated with your choice.
Stir in the baking soda and salt. In a large bowl or stand mixer, beat the butter until light and fluffy, scraping sides. I have been thinking to bake something with coconut for long. So chocolate cake with coconut filling it is!! I got lots of ideas but i found this to be very simple and quick.
So that is going to wrap it up with this exceptional food nuts coconut chocolate custard cake recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
