Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, cajun potatoes. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cajun potatoes is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Cajun potatoes is something which I have loved my entire life. They’re nice and they look wonderful.
The golden, crispy hash browns your whole family is sure to love. Put the oil in the pan (warming the pan first is good, but not vital), add potatoes, sprinkle all seasonings over (go easy with the salt; more can be added after cooking) and toss and stir potatoes with two forks until all chunks are coated. Cut each potato lengthwise into eight wedges. In a large bowl, combine the oil, shallots, garlic, salt, paprika, cayenne and pepper; add potatoes and toss to coat.
To get started with this particular recipe, we have to prepare a few components. You can have cajun potatoes using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cajun potatoes:
- Prepare baby potatoes
- Take water
- Take Olive oil
- Get mayonnaise
- Take red chilli sauce
- Take tomato ketchup
- Get thousand island dressing
- Take onion finely chopped
- Get Coriander leaves chopped
- Make ready Salt as per taste
- Get Chaat masala
- Prepare red chilli flakes
- Get oregano
- Make ready garlic powder
Cut up the butter and place on top of the potatoes. Sprinkle with the Cajun seasoning, to taste. How to make Cajun Style Potatoes Recipe. Add the ingredients listed for the cajun spice mix into a mixer grinder like the garlic powder, onion powder, paprika powder, dried thyme leaves, dried oregano and salt and pulse to mix all the powders well together.
Instructions to make Cajun potatoes:
- Wash and boil the baby potatoes in a sauce pan till they are almost done. Do not peel the skin.
- Drain the water and let it cool. Once cooled press the potatoes gently between your palms and flatten it.
- In a non stick pan heat olive oil and shallow fry the potatoes on a low flame till they are golden brown and crisp from both the sides.
- For the sauce.In a bowl add mayonnaise, red chilli sauce, tomato ketchup, thousand island dressing, oregano, red chilli flakes and garlic powder and whisk well.
- Add salt as per taste, onions and coriander leaves and mix well. Refrigerate till it’s needed.
- Dip the warm potatoes into the chilled sauce and plate them. Sprinkle some onion, coriander and chaat masala before serving.
How to make Cajun Style Potatoes Recipe. Add the ingredients listed for the cajun spice mix into a mixer grinder like the garlic powder, onion powder, paprika powder, dried thyme leaves, dried oregano and salt and pulse to mix all the powders well together. Quarter the potatoes lengthwise, leaving the skin on, and place in the pan. Boil over medium high heat until tender. Cajun potatoes the first time I tasted it was at Barbeque Nation (a popular buffet restaurant) and was bowled out by this idea of crisp potaotes in a spiced mayo sauce.
So that’s going to wrap it up with this special food cajun potatoes recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
