Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, ken's simple chinese wonton/dumpling sauce. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Ken's Simple Chinese Wonton/Dumpling Sauce A traditional wonton sauce like your favourite restaurant makes. The components of a good dumpling sauce are pretty simple, and it comes down to a balance of different flavors: salty, sweet, spicy, and a little bit of tang, or sourness. The base of the sauce is soy sauce, which provides the salt factor and needs a little bit of thinning out with hot water. Wet edges and fold over pressing tightly, pushing all air out.
Ken's Simple Chinese Wonton/Dumpling Sauce is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Ken's Simple Chinese Wonton/Dumpling Sauce is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook ken's simple chinese wonton/dumpling sauce using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Ken's Simple Chinese Wonton/Dumpling Sauce:
- Get 4 Tbsp Soy Sauce
- Take 1 Tbsp Vinegar
- Get 1 Tbsp Oyster Sauce
- Prepare 2 Tbsp Water
- Get Green Onions (optional)
Serve the wontons drizzled with the sauce, along with toppings as desired. Just as there are many different types of dumplings, there are many types of dipping sauces. This recipe is a quick, easy, and popular version. It uses a soy sauce and rice vinegar base with garlic, sesame oil, and hot chile oil for flavor.
Instructions to make Ken's Simple Chinese Wonton/Dumpling Sauce:
- Mix ingredients thoroughly. Chop and add onion if using.
- Chill for an hour, and (preferably) serve warm. Will save for a month or so in your refrigerator.
This recipe is a quick, easy, and popular version. It uses a soy sauce and rice vinegar base with garlic, sesame oil, and hot chile oil for flavor. This is the sauce my family uses for all the homemade dumplings. It's super simple and brings out the great flavor of boiled and steamed dumplings. Spicy dumpling sauce But the DIY-inclined could easily replicate the puréed mixture of kimchi seasoning at home—it's a simple combination of red pepper flakes, garlic, ginger, sugar, lime juice, water, salt, and fish sauce.
So that’s going to wrap this up with this exceptional food ken's simple chinese wonton/dumpling sauce recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
