Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, dambun nama. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Dambun Nama is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Dambun Nama is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook dambun nama using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Dambun Nama:
- Take Nama tsoka zallah
- Get Attaruhu
- Make ready Tattasai
- Get Albasa
- Prepare Man gyda
- Get Tafarnuwa
- Get Citta
- Take Black pepper
- Get White pepper
- Make ready Gishiri
- Get Dandano
Steps to make Dambun Nama:
- Dafarko zaki wanke nama kizuba shi a tukunya,ki yanka albasa,sai ki saka black pepper,white pepper,cittta,kayan dandano,sai ki bare tafarnuwa ki zuba,sannan ki zuba tattasai da attaruhu.
- Sai kirufe ki dora a wuta,idan ya fara tafasa sai ki kara ruwa yanda zai dafamiki namanki
- Idan kin duba ya dahu kuma ruwan ya tsotsi,sai ki sauke daga wuta
- Sai ki zuba a turmi ki daka sama sama,sai ki dora mai a kasko ki zuba dakakken nama,kiyi da soyawa,idan ya soyu yadda kikeso sai kisauke🔥.ana ci da bread…
So that’s going to wrap this up with this special food dambun nama recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
