Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, cabbage and imitation crab lemon-mayonnaise salad. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Cabbage and Imitation Crab Lemon-Mayonnaise Salad is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Cabbage and Imitation Crab Lemon-Mayonnaise Salad is something that I’ve loved my whole life.
Kraft Mayo Comes In a Variety of Flavors to Take Your Midday Sandwich to the Next Level! Chop the cabbage into small pieces, place into a microwave-safe bowl, and microwave. Chill, and serve after adding white sesame to taste. In a small bowl, whisk together mayonnaise, lemon juice, sugar, white wine vinegar, garlic, Worcestershire sauce, salt and pepper, and chile sauce.
To begin with this particular recipe, we have to prepare a few components. You can have cabbage and imitation crab lemon-mayonnaise salad using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cabbage and Imitation Crab Lemon-Mayonnaise Salad:
- Get 5 leaves Cabbage
- Prepare 1 packages Imitation Crab (flaked)
- Make ready 2 tbsp Mayonnaise
- Get 2 tsp Bottled lemon juice
- Get 1 White sesame (to taste)
Spoon dressing over and toss gently to coat; serve. An easy and delicious recipe using real lump crab meat. In a large bowl, combine the pasta, imitation crab, peas, onions, parsley, and chives. In a small bowl, combine the yogurt, sour cream, mayonnaise, lemon juice, and dill.
Instructions to make Cabbage and Imitation Crab Lemon-Mayonnaise Salad:
- Chop the cabbage into small pieces, place into a microwave-safe bowl, and microwave.
- Mix the shredded imitation crab, bottled lemon juice, and mayonnaise to the ingredients from step 1.
- Chill, and serve after adding white sesame to taste.
In a large bowl, combine the pasta, imitation crab, peas, onions, parsley, and chives. In a small bowl, combine the yogurt, sour cream, mayonnaise, lemon juice, and dill. Season with salt and pepper to taste. Pour over pasta mixture and toss gently. Add salt and pepper to taste.
So that is going to wrap it up with this exceptional food cabbage and imitation crab lemon-mayonnaise salad recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
