Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, pizza tartiflette. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Pizza tartiflette is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Pizza tartiflette is something which I have loved my whole life.
The best choice of pizzerias & restaurants. To turn a pizza into a calzone, arrange the filling on the pizza base, fold the dough in half to enclose the filling and pinch round the edges to seal. Put the lardons in a frying pan and cook over a low heat so they start to release their fat. Add the onion and stir well.
To begin with this recipe, we have to prepare a few components. You can cook pizza tartiflette using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pizza tartiflette:
- Take Pâte à tarte Lo Reine
- Get 4 grosse pommes de terre
- Make ready 1 oignon
- Make ready 4 c soupe de crème fraîche épaisse
- Make ready 100 g lardons
- Take 8 tranches de fromage à raclette
- Get Sel
En plus d'être rapide et très simple à faire, cette recette est très économique. Pizza cr me fraiche Lardon pomme de terre reblochon mozzarella. Le respect de la qualité ! Bring a large pot of salted water to a boil over high heat.
Instructions to make Pizza tartiflette:
- Cuire les pommes de terre à l’eau et les couper en rondelles sur la pâte à tarte Lo Reine.
- Ajouter le fromage à raclette, les lardons, l’oignon couper en fines tranches, et la crème fraîche
- Préchauffer le four au maximum, enfourner et laisser cuire le temps que la pâte gonfle environ 15 mns sinon elle est trop dure.
- Servir chaud avec une bonne salade. Et bon appétit 😋
Le respect de la qualité ! Bring a large pot of salted water to a boil over high heat. Drain and allow to steam dry for a minute or two. Drain and set aside to cool slightly. Many ingredients also imported directly from Italy ; San Marzano tomatoes, caputo pizza flour, fior de latte mozzarella, salamis and cured meats, olive oil.
So that’s going to wrap this up with this special food pizza tartiflette recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
