Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, crockpot chicken tinga. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Making chicken tinga in a slow cooker is a great way to save time and effort. Tinga is traditionally made with shredded meat, tomatoes, onions, peppers, and spices that are simmered together for hours. It can be served as an appetizer or main dish. Using a food processor, blend tomatoes, chipotle peppers, onion, garlic, oregano, cinnamon, cloves and brown sugar.
Crockpot Chicken Tinga is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Crockpot Chicken Tinga is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have crockpot chicken tinga using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Chicken Tinga:
- Get 8 Roma Tomatoes
- Make ready 1 large Onion
- Prepare 24 Pace picante sauce - I use Hot
- Take 3 tsp Tomato bouillon with chicken flavor
- Get 6 medium Jalapenos
- Make ready 2 lb Chicken meat- white or dark or even mixed
- Get 3 cup Water
- Take 1 box Rice-boil in bag
- Make ready 1 packages Mixed veggies-corn, peas and carrots
What is Chicken Tinga Chicken Tinga is a rich and flavorful dish of shredded chicken in a sauce made with chipotle peppers in adobo sauce, tomato sauce, onions, and spices. The chicken can be simmered slowly on the stovetop or is perfectly prepared in the slow cooker. Add the browned (but not cooked through) chicken to a slow cooker. Scrape all the pan juices into the pot as well.
Steps to make Crockpot Chicken Tinga:
- Cook chicken. While the chicken is cooking, cut up romas, onions and jalapenos. Seed the jalapeños if you don't want it really spicy. I seed half of them. Put cut up veggies in crockpot. Turn on high.
- When chicken is done completely and cooled some, shred chicken and add to crockpot.
- Cook rice per package directions and add mixed veggies to rice after rice is done. Sprinkle with tomato bouillon and mix together. Careful not to add to much to this step as it is salty. It's just to add a touch of flavoring to the rice. I keep the rice separate from the tinga.
- Start with rice in a bowl and smother the rice with the Tinga. I use the leftovers to make burritos. That recipe to come in a few days! Enjoy!
Add the browned (but not cooked through) chicken to a slow cooker. Scrape all the pan juices into the pot as well. Add the tomato, onion, garlic, chipotles, and bay leaves on top. Heat up Taco Tuesdays with Slow Cooker Chicken Tinga. Layer onions and seasoned chicken breasts in your crockpot.
So that is going to wrap this up with this special food crockpot chicken tinga recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
