CRAB SALAD (Asma Rujak)
CRAB SALAD (Asma Rujak)

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, crab salad (asma rujak). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

CRAB SALAD (Asma Rujak) Dapoer-Indonesia @ us INDONESIA Indonesia is the largest archipelago in the world, so it's not surprising its abundant marine products. It also affects the culinary diversity and diesh here, one of which is a Crab Salad, a typical dish of Bangka Belitung province. This is a variation of the classic salad. Get your hands on the freshest Dungeness crab possible.

CRAB SALAD (Asma Rujak) is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. CRAB SALAD (Asma Rujak) is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have crab salad (asma rujak) using 27 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make CRAB SALAD (Asma Rujak):
  1. Make ready 1 block fried tofu
  2. Make ready 1 cucumber, deseeded and cut to desired sizes
  3. Prepare 1 bengkoang yam/jicama, sliced
  4. Take 1/2 pineapple, cut into small pieces
  5. Get 3 crabs (small crabs)
  6. Take 1 clove garlic, roughly chopped
  7. Make ready 1 lemon
  8. Prepare PEANUT SAUCE
  9. Prepare 100 g peanuts, fried and crushed
  10. Get 250 ml water
  11. Take 3 pcs curly red chili
  12. Make ready 5 pcs red chili (bird's eye chili)
  13. Make ready 2 cloves garlic
  14. Take 1 1/2 tsp salt
  15. Get 1 tsp sugar
  16. Get BAKWAN
  17. Take 150 g flour
  18. Prepare 1 egg
  19. Make ready 100 ml broth
  20. Take 1 potato, cut into small squares
  21. Get 1/2 medium carrot, cut into small cubes
  22. Prepare 2 onions, thinly sliced
  23. Prepare 1 clove garlic, roughly chopped
  24. Make ready 1 stalk spring onion
  25. Take 2 stalk celery
  26. Get to taste Water and salt
  27. Take Cooking oil

Easiest Way to Cook Delicious Super Quick Pan Seared Salmon with Mustard and Basil DISTRIBUTOR ONLINE di Jakarta Bogor Depok Tangerang Serang Bekasi Karawang Bandung Cirebon Tegal Semarang Salatiga Magelang Sragen Solo Jogja Yogyakarta Kediri Gresik. Recipe: Appetizing Methi and green chillies chutney. Recipe: Tasty Freshness loaded Coriander Leaves Curry Leaves and Green Chillies. Easiest Way to Cook Perfect Vadhwaani Marchaa Na Athaanu (Green Chillies Pickle) Recipe: Appetizing Neembu Mirch ka Instant Aachar/ Lemon and Green Chillies Instant.

Instructions to make CRAB SALAD (Asma Rujak):
  1. Clean the crabs, split into two and then coat with lemon juice to remove the fishy smell and let stand.
  2. BAKWAN : Heat oil. Add sliced onion. After softened, then add garlic and then celery.
  3. When fragrant, add the carrots and potatoes. Add salt to taste and bouillon. After half cooked, remove and set aside.
  4. Mix the flour with ingredients that you sautéed earlier. Then add boiled water. Add the eggs and then stir until smooth and add salt. Once the dough is ready, then fry until cooked. Set aside the finished bakwan.
  5. Saute garlic until fragrant, put in crabs. Add water and cook until done. Remove and set aside.
  6. Mix all seasoning sauces and puree. Add bengkoang yam/jicama, pineapple and cucumber and mix well.
  7. Place the salad on the plate along with tofu and bakwan. Add crab.

Recipe: Tasty Freshness loaded Coriander Leaves Curry Leaves and Green Chillies. Easiest Way to Cook Perfect Vadhwaani Marchaa Na Athaanu (Green Chillies Pickle) Recipe: Appetizing Neembu Mirch ka Instant Aachar/ Lemon and Green Chillies Instant. Mama San did not treat South East Asia as a small town, where all the dishes came from the same ingredients and tasted generic, though there certainly was an element of fusion so don't go here expecting authentic Thai or Malaysian food. Soft-shell crab and pork neck salad started us off well. The crab was crispy and pork was tender.

So that’s going to wrap this up with this exceptional food crab salad (asma rujak) recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!